curry

Curried Coconut Chicken

March 17, 2015

Curried Coconut Chicken   Author: Cdiabetes Staff Serves: 4 Ingredients 12 ounces boneless chicken breasts, cubed 1 teaspoon salt and pepper to taste 1 tablespoon sunflower oil 2 tablespoons curry powder ½ onion, thinly sliced 2 garlic cloves, crushed 4 ounce coconut milk 2 small tomatoes, [...]

Lentil Curry

March 2, 2014

Lentil Curry   Serves: 3-4 Ingredients ¼ cup red lentils ¾ cup brown lentils 4 cups water 5 garlic cloves, minced ¾ teaspoon salt ½ teaspoon cayenne pepper ¼ teaspoon turmeric ½ teaspoon dry cilantro, ground 1 tablespoon olive oil ¼ cup of sliced onion 1 teaspoon cumin, ground ⅛ [...]

Curried Coconut Chicken

March 1, 2014

Curried Coconut Chicken   This flavorful curry dish is easy to make and will last several days in the fridge (if there are any leftovers!). Recipe type: Main Serves: 4 Ingredients 12 ounces boneless chicken breasts, cubed 1 teaspoon salt and pepper 1 tablespoon oil or clarified butter 2 [...]

Seafood Curry Asian-Style

February 6, 2014

Ingredients 4 ounces shrimps, shelled and deveined 4 ounces scallops 6 ounces cod fillet, cubed 1 tablespoon olive oil 1 medium red onion, chopped 2 cloves garlic, minced 2/3 cup fresh coconut milk 2 tablespoons red curry paste 2 medium carrots, cubed 1 tablespoon fresh coriander, chopped salt and [...]
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