June 2015

Nuts and Your Health

If you love nuts, you’ll be glad to know that nuts are chock-full of health benefits. It’s hard to believe that so much good comes in such a tiny package! Nuts, by definition, are a combination of a seed and a fruit inside a hard shell. Examples of nuts include almonds, walnuts, pecans and hazelnuts. Peanuts, while technically a legume, are also usually grouped with nuts. Nuts are bursting with nutrition, providing healthy fats called omega-3 fatty acids, protein, fiber, vitamin E, plant sterols (substances that can lower cholesterol) and l-arginine, an amino acid that improves the health of your artery walls. Besides all of these nutrients, nuts are full of important minerals, including magnesium, selenium, potassium and zinc. [...]

#DiabetesChat: Beating Diabetes (June 24, 2015)

Staying up to date with current and accurate on-line diabetes information is critical. The mission of Diabetes In Control is to be the world leader of current and accurate on-line diabetes information for medical professionals; to promote increased understanding of the care and treatment of diabetes; and ultimately to help the medical professional empower the patient to better self-care. Steve Freed, R.Ph, CDE, CPT and Publisher of Diabetesincontrol.com, joined us on #DiabetesChat along with his cohosts and helped us to learn more about this very important area of information sharing. [...]

Keeping Your Skin Healthy with Diabetes

You probably know that diabetes can affect many parts of your body, including your heart, kidneys, nerves and eyes. But did you know that diabetes can also affect your skin? Having diabetes can raise the risk of certain skin problems, including dry skin, bacterial and yeast infections, itching, and acanthosis nigricans (darkened, thickened skin). You can help avoid these and other skin problems by following the steps below. [...]

Diabetes and Food Poisoning: What You Need to Know

No one wants to get sick from their food. Foodborne illness, commonly known as “food poisoning,” is caused by foods or beverages that are contaminated by bacteria, viruses or parasites. Although it is unpleasant, for most people foodborne illness is more of a nuisance than anything else. However, for people with diabetes, foodborne illness can be very serious. And while food poisoning is not something anyone wants to think or worry about, being aware of the causes and the symptoms can help ensure that you seek treatment as soon as possible. [...]

Save on Your Afrezza® Prescriptions With a Patient Savings Card

For people living with diabetes who are prescribed Afrezza by their health care professional, Sanofi is offering the Afrezza Patient Savings Card, which can reduce the out-of-pocket cost of Afrezza to $0 for the first prescription and a $30 co-pay for each additional Afrezza prescription for patients with commercial insurance. [...]

Diabetic Friendly Foods to Buy at Costco

We recently asked Amanda Hernandez, a registered dietitian, experienced brand partner, recipe developer, and the owner of www.nutritionistreviews.com, to write about her experience shopping for food items at Costco. [...]

#DiabetesChat: Travel & Diabetes – Tips for a Safe Trip by @HelpAroundApp users (June 16, 2015)

Last June 16, 2015 between 1pm and 2pm ET, CDiabetes.com was joined by @HiYishai, co-founder of the @HelpAroundApp, who gave event participants the best travel tips. Also on our Tweet Chat, we shared advice from @HelpAroundApp users on traveling with diabetes, going through airport security with a pump, packing supplies, and dealing with food on vacation. We extracted a transcript of the event and placed it here for everyone's reference. [...]

New Study Questions Health Benefits of Vegetarian Diets

There are many different things that you can do to try and improve your health. For example, you could exercise more or quit smoking. And, one of the most important changes you can make is to start eating a healthy diet. Not everyone agrees on what, exactly, a “healthy diet” is. In fact, even health experts can’t say for sure what the “best” diet is for good health – if there is one. Many people follow a vegetarian (meat-free) meal plan, which has been shown in some small studies to be good for your heart. However, the results of a recent study suggest that vegetarians might actually be less healthy than people who eat meat. How true is this claim? Read on to find out. [...]

#DiabetesChat: Diabetes and Social Media Support (June 10, 2015)

Melissa Joy Dobbins MS, RDN, CDE, @MelissaJoyRD, The Guilt-Free RD – “Because food shouldn’t make you feel bad!”™, along with several panelists answered questions about navigating social media and finding the resources you need. For those of you who couldn't make it to the Twitter chat event, we prepared a transcript so you don't miss out on all the great info they all gave us. See you on our next #DiabetesChat tweet event! [...]

Diabetes Education Helps People with Diabetes Manage Seven Self-Care Behaviors

When you have diabetes, it’s especially important to stay healthy. Yet managing everything you’re supposed to do, from eating right, to exercising to taking your medications, can seem overwhelming. But you don’t have to go it alone. A diabetes educator has the knowledge and skills to help you figure out the best way to take charge of your diabetes. [...]

You Can’t “Duct Tape” Diabetes Problems

When you have a leaky hose or loose window screen, do you pull out your handy role of silver duct tape and give it a quick fix? That may work for problems around the house, but a duct tape-style repair is no good for your diabetes control. If you often "duct tape" your blood glucose highs with more insulin and your lows with sugary treats, you are doing quick fixes for problems that need better care before they occur. [...]

Teriyaki-glazed Salmon with Stir-Fried Vegetables

Prep time:  20 minutes Cook time:  15 minutes A fresh and flavorful Asian-style dish that is as easy to make as it is colorful Ingredients For salmon: 2 Tbsp light teriyaki sauce ¼ C mirin (or sweet rice wine) 2 Tbsp rice vinegar 2 Tbsp scallions (green onions), rinsed and minced 1½ Tbsp [...]

Almond Coconut Waffles with Banana

Ingredients 2 cups almond flour 2 tablespoons coconut flour 4 medium eggs 3/4 cup applesauce, unsweetened 1/2 cup water 1 tablespoon coconut oil, divided and melted 4 banana, cut into small pieces 1 teaspoon cinnamon, ground cooking spray Method Lightly grease waffle maker with cooking spray. [...]

Herbed Tuna Avocado Frittata

Ingredients 1 cup tuna in water, drained 1 medium red onion, thinly sliced 1 medium tomato, thinly sliced 1 medium avocado, diced 1/4 cup fresh chives, chopped 6 eggs salt and pepper, to taste 2 teaspoons olive oil Method Whisk eggs in a small bowl. Season with salt and pepper to taste. Heat oil in [...]

Swedish Meatballs with Gravy

This hearty main dish can be served plain, with the suggested gravy or a more traditional berry jam. Omit the   breadcrumbs for a grain and gluten-free version. Swedish Meatballs with Gravy   Cook time 25 mins Total time 25 mins   Recipe type: Main Serves: 4 Ingredients 1 egg 2 tbs olive [...]
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