Coffee Caramel with Kirkland Signature™ OPTIFIBER™
Coffee Caramel with Kirkland Signature™ OPTIFIBER™
Author: Celeste Jarabese
Serves: 2 Servings
Ingredients
- 2 shots espresso
- 4 tsp. Kirkland Signature™ OPTIFIBER™
- 2 Tbsp. caramel syrup, sugar free
- 2 cups low-fat milk
Instructions
- Place 1 shot espresso and 1 Tbsp. caramel syrup and 2 Tsp. Kirkland Signature™ OPTIFIBER™ onto each serving cup. Stir to combine well.
- Heat 1 cup low-fat milk in a small saucepan for 2-3 minutes or until heated through.
- Pour 1 cup hot milk in a cup and place a frother in the cup pumping up and down until the milk thickens and become frothy.
- Pour and divide the heated milk onto each cup with espresso. Top with froth.
- Serve and enjoy.
Notes
Diabetic Exchange
0 Fruit, 0 Fat, 0 Vegetable
1 Carb, 1 Low-Fat Milk
0 Fruit, 0 Fat, 0 Vegetable
1 Carb, 1 Low-Fat Milk
Nutrition Information
Calories: 127 Fat: 2.4g Saturated fat: 1.5g Trans fat: 0.0g Carbohydrates: 18.2g Sugar: 12.7g Sodium: 137mg Fiber: 3.5g Protein: 8.5g Cholesterol: 12mg
