Latest Articles

Boost Your Nutrition with Tomatoes

It’s that time of year when the tomatoes are ripening on the vine! There’s nothing quite like a fresh tomato, and in addition to being delicious on their own and in so many foods, tomatoes are also good for you.  Read on to learn about the health benefits of tomatoes and the many ways you can [...]

Preventing Blood Sugar Spikes

One of the most challenging aspects of having diabetes is managing your blood sugars. Low blood sugars are a concern for people who take insulin or certain types of diabetes pills. High blood sugars are equally concerning, as they can leave you feeling poorly and can raise the risk of diabetes complications later on. [...]

Tips for Managing Hypothyroidism

The thyroid is a butterfly-shaped gland located in the neck. Most of us give very little thought to our thyroid until it no longer works as it should. Hypothyroidism (underactive thyroid) is a condition in which the thyroid doesn’t make enough of the vital hormones T3 and T4. Hypothyroidism is [...]

Favorite Fall Foods that Help Diabetes

Another summer has ended and fall is here! Cool nights, falling leaves, football games and Jack-o'-lanterns announce the arrival of autumn. Fall also brings seasonal foods that can be a healthy and tasty addition to your diabetes eating plan. Here are three fall foods that can help you manage your blood sugars, lower your risk of heart disease, and reach your weight goal, as well. [...]

Low GI Summertime Fruits

Summer is here, along with all those sweet and juicy summer fruits at your local grocery store or farmers’ market. But what about the sugar in fruit? Won’t that cause your blood sugars to go too high? It doesn’t have to, if you choose lower glycemic index fruits. [...]

Pregnancy Problems Tied to Bigger Babies

Obesity during pregnancy and gestational diabetes may be tied to overly large babies at six months’ pregnancy, a new study found. Read the full article here -: Pregnancy Problems Tied to Bigger [...]

Red Foods that Help Your Heart

Did you know that people who have diabetes are twice as likely to get heart disease as people without diabetes? If you have diabetes, there are a lot of steps that you can take to lower your risk. One is to include a variety of healthy foods in your eating plan. And in honor of February’s observances of National Heart Month and Valentine’s Day, why not try some of these red foods? [...]

Managing those Midnight Munchies

Late-night eating might be the norm if you’re a night owl, but it’s important to know that nighttime noshing could be affecting your health. At one time or another, most of us have eaten late or, at least, later than usual. However, falling into the habit of sitting down to a heavy meal or even drinking too much coffee or alcohol late at night can lead to a host of problems. Read on to learn about these health consequences and some tips for managing those midnight munchies. [...]

Fitting Fish into Your Eating Plan

Including fish and seafood in your meal scan lead to a host of health benefits. Fish, especially fatty fish like salmon, tuna and mackerel, contains healthy omega-3 fats, which can lower blood pressure and heart rate, keep the heart beating in a steady rhythm, lower triglycerides (blood fats), and decrease inflammation. Besides containing healthy fat, fish is rich in protein, contains vitamin D, and is low in harmful saturated fat. The American Heart Association recommends eating fish at least twice a week. [...]

Sneaky Sources of Sodium

Most of the sodium consumed in the United States is from processed and restaurant foods. While we all need some sodium in our diets, too much can increase blood pressure and raise the chances of having a heart attack or a stroke. [...]

Check Your Risk for Diabetes

The CDC (Centers for Disease Control and Prevention) is encouraging everyone to find out if they are at risk for prediabetes or diabetes. [...]

5 Foods for Healthy Aging

Everyone ages, but aging doesn’t have to lead to high blood pressure, diabetes or dementia. A long-term research study has found that there is a difference between “normal” aging and age-related diseases or conditions. [...]
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