Having diabetes doesn’t necessarily mean swearing off of scrumptious chocolate desserts. Marlene Koch’s book of recipes, “Eat What You Love Everyday” (Running Press, Copyright © 2014) presents you with 200 all-new, great-tasting recipes low in sugar, fat and calories. We took a few of these recipes and present them for you to try out in your kitchen today.
Here’s what we picked for you to try out:
- Cherry-Filled Black Forest Cupcakes
- Five-Ingredient Strawberry Blossom Pudding Cups
- Molten Chocolate Lava Cakes
- 10-Minute Peanut Butter Pretzel Pie