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Watercress and Spinach Salad with Honey-Lemon Dressing

Watercress and Spinach Salad with Honey-Lemon Dressing
 
Author:
Serves: 4
Ingredients
  • Dressing
  • 1 piece lemon, juiced
  • 3 tablespoons extra-virgin olive oil
  • 2 teaspoons sugar-free honey
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • Salad
  • 4 cups watercress
  • 1 cup baby spinach
  • 1 piece Granny Smith apple, cored and finely sliced
  • 6 tablespoons fat-free feta cheese, crumbled
Instructions
  1. In a medium bowl, whisk together olive oil and freshly-squeezed lemon juice.
  2. Add honey, salt, and pepper. Stir until well combined.
  3. In a large bowl toss together watercress, spinach, and apple.
  4. Drizzle the prepared dressing over the salad.
  5. Add crumbled feta cheese.
  6. Toss until the dressing is well incorporated.
Nutrition Information
Calories: 129.2 Fat: 10.6g Saturated fat: 1.5g Trans fat: 0g Carbohydrates: 9.6 mg Sugar: 5.2g Sodium: 186mg Fiber: 1.6g Protein: 1.7g Cholesterol: 0.3mg
 

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