Celeste Jarabese is a Registered Nutritionist-Dietitian practicing for more than 10 years specializing in Adult and Child Nutrition. Graduated with a Bachelors degree in Nutrition and Dietetics, her fields of expertise are Food, Diet (General and Therapeutic), and Nutrition. She is a recipe writer who also has a great passion for cooking and baking.
Tomato Cucumber and Lemon Smoothie with Kirkland Signature™ OPTIFIBER™ Author: Celeste Jarabese Ingredients 2 medium ripe tomatoes, sliced ½ medium cucumber, peeled and sliced 2 Tbsp. lemon juice 1 ½ cups water 4 tsp. Kirkland Signature™ OPTIFIBER™ natural sugar substitute [...]
Ginger Lemon Tea with Cinnamon Author: Celeste Jarabese Recipe type: Drinks Serves: 8 teacups Ingredients 1 oz. fresh ginger, thinly sliced 1 cinnamon stick (bark) 8 cups water 1 medium lemon ¼ cup honey Instructions Juice ½ of the lemon using a citrus juicer. Reserve juice. Discard the [...]
Minty Cucumber Limeade Author: Celeste Jarabese Recipe type: Drinks Serves: 4 Ingredients 1 medium cucumber, peeled and thinly sliced 1 medium lime 4 mint sprigs 4 cups water ¼ cup Equal® Spoonful or Granulated ice cubes, to serve Instructions Juice lime using a citrus juicer. Reserve the [...]
Sugar-Free Carrot Muffins Prep time 5 mins Cook time 12 mins Total time 17 mins Author: Celeste Jarabese Recipe type: Dessert Serves: 12 Ingredients ⅔ cup almond flour ½ cup all-purpose unbleached white flour ⅓ cup wheat germ 1 ½ tsp. baking powder 1 tsp. baking soda [...]
Easy Spiced Quinoa Pilaf with Shrimp Author: Celeste Jarabese Recipe type: entrée, side dish Serves: 4 Servings Ingredients 1 cup dry quinoa 1 ¾ cup chicken broth or vegetable broth 1 Tbsp. olive oil 3 cloves garlic 1 medium red onion 12 oz. fresh shrimps, peeled and deveined ½ cup [...]